Liposomes in the body surrounding some of the vitamin C molecules increase its bioavailability and also protect against intestinal discomfort. They are designed so that their membrane is not broken until it reaches the part of the body where there is the greatest demand for vitamin C. Dr. Mercola’s liposomal vitamin C is tightly closed in a Licaps capsule, not a gel one. It comes from the world’s leading high-quality manufacturer with over a century of experience and innovative manufacturing technologies. It contains a sunflower lecithin emulsifier, making it completely free of soy. Dr Mercola Liposomal Vitamin C does not have the sour taste of traditional Vitamin C. It is very well accepted if you need to take it in very large doses.
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